Loaf Sponge Cakes
Authentic, fluffy, irresistible.
Drag the knife and cut a slice This is what it’s like inside.
A soft, fluffy texture, carefully selected ingredients and the traditional taste you’ve always known. The perfect companion for a hearty breakfast, an afternoon snack or a good cup of coffee.
Choose the sponge cake
- Weight
- 320 g
- Best before
- 150 days
- Flavours
- 4
Ingredients and nutrition
Lemon
Format: 320 g sponge cake
Ingredients
WHEAT flour, sugar, vegetable oil (soya), EGG, humectants (glycerol and sorbitol), MILK, dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt and lemon flavouring.
- Gluten
- Egg
- Milk
Contains
Nutrition information per 100 g
- Energy
- 382 kcal1646 kJ
- Fat
- 17,4 gof which saturates 2.8 g
- Carbohydrate
- 57,5 gof which sugars 24.5 g
- Protein
- 5,1 g
- Salt
- 0,8 g
Store in a cool, dry place.
Chocolate Chips
Format: 320 g sponge cake
Ingredients
WHEAT flour, sugar, vegetable oil (soya), chocolate chips 10% (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin), EGG, humectants (glycerol and sorbitol), MILK, dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt and flavourings.
- Gluten
- Egg
- Milk
- Soya
Contains
Nutrition information per 100 g
- Energy
- 349 kcal1655 kJ
- Fat
- 17,8 gof which saturates 3.9 g
- Carbohydrate
- 56,6 gof which sugars 27 g
- Protein
- 5 g
- Salt
- 0,7 g
Store in a cool, dry place.
Caramel
Format: 320 g sponge cake
Ingredients
WHEAT flour, sugar, vegetable oil (soya), EGG, humectants (glycerol and sorbitol), MILK, caramel 3% (caramelised sugar, MILK and maltodextrin), raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), cinnamon, spices, salt, preservative (potassium sorbate) and flavourings.
- Gluten
- Egg
- Milk
- Soya
ContainsMay contain traces
Nutrition information per 100 g
- Energy
- 387 kcal1625 kJ
- Fat
- 17,4 gof which saturates 2.8 g
- Carbohydrate
- 56,1 gof which sugars 26.5 g
- Protein
- 5,5 g
- Salt
- 0,7 g
Store in a cool, dry place.
Chocolate
Format: 320 g sponge cake
Ingredients
WHEAT flour, sugar, vegetable oil (soya), EGG, humectants (glycerol and sorbitol), chocolate chips 5% (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin), MILK, cocoa powder, butter (MILK), dextrose, raising agents (disodium diphosphate and sodium bicarbonate), emulsifier (rice flour, E-475), preservative (potassium sorbate), salt and flavourings.
- Gluten
- Egg
- Milk
- Soya
Contains
Nutrition information per 100 g
- Energy
- 388 kcal1630 kJ
- Fat
- 17,5 gof which saturates 4.9 g
- Carbohydrate
- 54,9 gof which sugars 26.5 g
- Protein
- 5,2 g
- Salt
- 0,7 g
Store in a cool, dry place.
Looking for a specific format?
We adapt to each customer’s needs. If you have a special requirement, we’ll be delighted to hear it.